Case Study

Buena Vista Bistro

A speedy one-week transformation of a French Bistro Restaurant in a 1957 Old Miami building

Buena Vista Bistro Restaurant - picture of a plate of food with a wine glass

PROJECT HIGHLIGHTS

  • A renovation of a small French Bistro using new color palettes
  • The addition of custom, Parisian-style, deep blue circular booths with accessories to create a stylish ambience and private spaces for dining
  • A transformed layout for better traffic flow for both customers and restaurant staff

CHALLENGES

  • Working with a one-week deadline

  • Planning and organizing at top speed

  • Completing the flooring, walls, ceiling, and bathroom for a grand opening

     

Buena Vista Bistro Restaurant - picture of blue booths, designed by Beatrice Leupold
Buena Vista Bistro Restaurant - view of the interior transformation with blue booths on one side and tables on the other, designed by Beatrice Leupold
Buena Vista Bistro Restaurant - booth with a round table set, designed by Beatrice Leupold
Buena Vista Bistro Restaurant - view of the outside from within the restaurant, designed by Beatrice Leupold
Buena Vista Bistro Restaurant - full view of the restaurant, designed by Beatrice Leupold
Buena Vista Bistro Restaurant - picture of the first booth next to the window, designed by Beatrice Leupold
Buena Vista Bistro Restaurant - before picture of the layout of the restaurant
Buena Vista Bistro Restaurant - before picture of the side of the restaurant where the booths will go